With our special techniques in the production process and the finest selection of Glutinous rice give Glutinous Rice Flour soft and smooth texture. It has natural smell and color from Glutinous rice. It will make your dish tastier. Glutinous rice flour can be used as a substitute for wheat flour and adjusted to make a variety of food products. It is suitable for people who are allergic to gluten.

Suitable for: increase thickness sticky of products, meats, sauces, snacks, boba pearls, mochi, thai dessert and mixed with wheat flour to make bakery products

Glutinous Rice Flour : 20-2-01265-6-0009